Chapli Kabab Burger Recipe

For 1 kabab:
Burger bun - 1 Lettuce - ½ a bunch; julienne Tomato slices - 2 Tomato slices - 2; grilled Olive oil, salt & pepper - to taste Additional condiments of your choice like garlic mayo or mustard.
- Heat oil in a frying pan on high flame. Fry K&N's Chapli Kabab as per instructions given on the pack. - Assemble your K&N's Chapli Kabab 'burger' by layering the cooked K&N's Chapli Kabab patty, tomato slices and lettuce in the burger bun with a large dollop of garlic mayonnaise. Serve with sweet potato fries. - Garnish with grilled tomato slices, lettuce & olives.
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